Stewed Meat Slices with Choy Sum

Ingredients
1. Lean meat 300g
2. canned choy sum 1 can
3. water 200ml
4. sugar 1tsp
5. garlic 3 cloves
6. salt 1/4tsp
7. pepper powder adequate
8. light soy sauce 3tbsp

Method
1. Cut lean meat into slices.
2. Place all ingredients into pot. stew over medium-low heat till cooked.