Tomato cream noodle

Recently I had some craving of eating tomatoes, so had cooked a pot of tomatoes cream base soup for noodles.Ingredients:
1. Noodle x 1 pkt
2. Tomatoes x 3 cut in quarter
3. white mushrooms x 5pcs slices
4. white onions x 1
5. Chicken breast meat 250 to 500g
6. milk 1 cup
7. Japanese cream powder half pkt
8. Garlic salt adequate

Methods:
1. stir fry mushrooms and white onions with some garlic salt, till fragrant.
2. Boil the tomatoes in 500ml of water. Add chicken and stir fry mushrooms and white onion.
3. Once is boil and cook, add milk and Japanese cream powder.
4. Cook the noodle in hot water and drain. Pour in the tomatoes soup and serve.