Roast chicken and tofu

Had pack some left over roast chicken from restaurant. Didn't want to waste the food. So had cooked something out from it.Ingredient:
1. half spring roast chicken (shredded).
2. silk tofu
3. soya sauce
4. salt
5. sugar
6. oyster sauce
7. pepper

Method:
1. stir fry the chicken till hot.
2. Add the tofu and smached a bit, stir fry.
3. Add all the condiment.
4. Serve hot.